Gold, Frankincense & Myrrh | Dark Chocolate Bar by COCO Chocolatier

Seasonal Perfection: luxurious dark chocolate mixed with myrrh, frankincense oils, and decorated with shimmering, edible gold. Ideal for the festive season, as a gift, or a decadent treat for yourself. 

61% Dark Chocolate. Single Origin - Colombia.

80g bar. Vegan. Gluten-Free. Palm-Oil Free. 

Made by master chocolatiers, COCO. The stunning packaging artwork is by François Mangeol.